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Delivery No

Payment Credit Cards Accepted

Parking Street

Good for Kids No

Attire Casual

Alcohol Yes - Full Bar

Reservations Yes

Cuisines: Seafood

Price Point $$$ $ - Cheap Eats (Under $10) $$ - Moderate ($11-$25) $$$ - Expensive ($25-$50) $$$$ - Very Pricey (Over $50)

Outdoor Seats Yes

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Recent Restaurant Reviews

The food was delicious and the staff was very friendly. I had a vegetarian burrito and enjoyed every bite, plus the prices were reasonable for such gr... see review

The restaurant provided a cozy ambiance, delicious food, and impeccable service for a memorable birthday celebration.... see review

Great hotdogs and customer service at a classic Bay Area location with a nostalgic old-school vibe, where you can enjoy delicious food made fresh and ... see review

I frequent this establishment weekly and have never encountered any issues with the food or service. The workers are friendly and the service is effic... see review

Mary exceeded expectations by creating the perfect cake on short notice; it looked and tasted amazing.... see review

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• Contra Costa County
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Walnut Creek Yacht Club

Dinner Menu

Tuesday August 11, 2015

Wednesday August 12, 2015

Dessert Menu

All of our desserts and sauces are made in house, except for our ice cream, which is made by The Latest Scoop, in Berkeley. Following each dessert, Ellen has made a suggestion for an after dinner drink to accompany your selection

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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• Restaurants in Walnut Creek
• Walnut Creek Yacht Club

Walnut Creek Yacht Club Walnut Creek

American • seafood • soups • sit down.

MENU↗

• SEE ALL (+35)

Menu Walnut Creek Yacht Club

• Starting Line
• Marinated Heirloom Tomato & Bay Shrimp
• Lobster Mac & Cheese Gratin
• Dungeness Crab Cakes
• Ahi, Mache & Jicama Salad
• Monterey Calamari
• WCYC Seafood Louie - Oregon Bay Shrimp
• WCYC Seafood Louie - Pink Hopper Prawn
• WCYC Seafood Louie - Dungeness Crab
• Smoked Trout & Sky Hill Farms Goat Cheese
• WCYC Caesar
• Chowder or Soup
• WCYC Topneck Clam Chowder
• West Indian Pepperpot
• Red Curry Corn & Lemongrass Soup
• Browse the menu

The menu of Walnut Creek Yacht Club suggested by Sluurpy users

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Walnut Creek Yacht Club (menu)

Ratings of Walnut Creek Yacht Club

Description

• Cuisine Seafood Gluten Free Options Vegetarian Friendly American Soups
• Restrictions Gluten Free Options Vegetarian Friendly
• Meal types Dinner Lunch Drinks Late Night

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• Cuisine 🧑‍🍳: 117 recommendations
• Ambience 🍽️: 38 recommendations
• Service 💕: 254 recommendations

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Menu for Walnut Creek Yacht Club in Walnut Creek, CA

• Contact: (925) 944-3474

American North American

Takeout , delivery, kids menu , wine , good for kids , beer , cocktails , coffee , comfort food , great dessert , happy hour drinks , casual , happy hour food , cozy , healthy options , romantic , upscale , small plates , curbside pickup , good for groups , high chairs , solo dining , restroom , usually a wait , gender-neutral restroom , seating , family-friendly , outdoor seating , lgbtq+ friendly , wheelchair accessible entrance , delivery , wheelchair accessible parking lot , takeout , wheelchair accessible restroom , wheelchair accessible seating , credit card payments , popular with tourists , dinner reservations recommended , lunch reservations recommended , alcohol , dessert , transgender safespace , dine-in , staff required to disinfect surfaces between visits , dinner , mask required , popular dinner , accepts reservations , hard liquor , lunch , bar onsite , popular lunch , catering , read more friendly staff quick service -->.

Walnut Creek Yacht Club in Walnut Creek, CA, is a American restaurant with average rating of 4.4 stars. Curious? Here’s what other visitors have to say about Walnut Creek Yacht Club. Today, Walnut Creek Yacht Club opens its doors from 11:30 AM to 9:00 PM. Don’t risk not having a table. Call ahead and reserve your table by calling (925) 944-3474 . Walnut Creek Yacht Club offers all sorts of meals, including vegetarian dietary options. Other attributes include: upscale. For a similar meal experience, check out Mixed Grain and Broderick Roadhouse as an alternative. Enjoyed your meal here? Leave a review!

• Do not recommend
• Friendly Staff
• Cozy Atmosphere
• Amazing Experience
• Good portions
• Friendly staff
• Great Atmosphere
• Slow Service
• Uncomfortable Seating
• Poor Experience

Additional Information

1555 Bonanza St, Walnut Creek CA 94596, USA

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All I will say is that this place has saved us long trips to Scoma's in Sausalito to satisfy our seafood cravings. We've tried ... every place in San Francisco area but only Scoma's in Sausalito satisfies. The food at Yatch Club is so good and some dishesare better than Scoma's. We've been here quite a lot since we tried it just a few weeks ago. Service is really good. I don'tthink we're going to Scoma's anytime now. Read more

Was there with some colleagues for a business dinner and had a great time. Started at the bar with a knowledgeable and helpful ... bartender then move to a table where we had some really good food and great service. Read more

The food is amazing, but the care with which the team treats you is on another level!!! Specifically our interaction with Ben P ... was incredible, his menu recommendations and especially drink ideas made our experience memorable! Highly recommend!!! Read more

Came here for my birthday dinner. Had our little dog with us so we sat outside. Compared to the nearby restaurants with outdoor ... seating..think they need to revamp theirs for sure, to make it more appealing. But didn't take away from the service, still hadgreat service and checked on often to see if we needed anything. Reason for the 3 stars was mostly the fact that we had to letthem know ahead of time that we were planning to order crab or lobster (apparently it's stated that on the menu). Never heard ofa restaurant where you needed to do this. But literally my intention in coming there was for eating crab or lobster! So that wasa disappointment. What we ended up eating was good (mussels, lobster Mac n cheese, clam chowder, fish and chips), pricey asexpected for a seafood place. Read more

all the food was great including the drinks! the oysters and clams were phenomenal. the mussels were only ok but still good and ... the halibut lacked seasoning and was slightly undercooked for my taste but still extremely good. overall would definitelyrecommend for good seafood. Read more

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When is walnut creek yacht club open.

Walnut Creek Yacht Club is open on the following days: Monday: 11:30 AM - 09:00 PM Tuesday: 11:30 AM - 09:00 PM Wednesday: 11:30 AM - 09:00 PM Thursday: 11:30 AM - 09:00 PM Friday: 11:30 AM - 10:00 PM Saturday: 11:30 AM - 10:00 PM Sunday: Closed

What forms of payment are accepted at Walnut Creek Yacht Club?

They accept Credit at Walnut Creek Yacht Club.

Does Walnut Creek Yacht Club offer delivery?

Yes, Walnut Creek Yacht Club offers delivery.

Does Walnut Creek Yacht Club offer reservations?

Yes, Walnut Creek Yacht Club accepts reservations.

Does Walnut Creek Yacht Club offer desserts?

Yes, Walnut Creek Yacht Club has dessert, view their dessert menu on Sirved.

Does Walnut Creek Yacht Club have a kids menu?

Yes, Walnut Creek Yacht Club has a kids menu, view their kids menu on Sirved.

Walnut Creek Yacht Club menu has been digitised by Sirved. The menu for Walnut Creek Yacht Club may have changed since the last user update. Sirved does not guarantee prices or the availability of menu items. Customers are free to download these images, but not use these digital files (watermarked by the Sirved logo) for any commercial purpose, without prior written permission of Sirved.

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The Restaurant

Ellen McCarty and Kevin Weinberg opened Walnut Creek Yacht Club in May of 1997 with the mission of bringing the finest and freshest from the sea to Walnut Creek.  Why do we call ourselves a yacht club?  Because we want to bring the atmosphere of a day on the Bay to landlocked Walnut Creek. We want our guests to feel comfortable, relaxed, and welcomed.  All of our guests are instantly members of the Club!  No sponsorship required, you are already a member.  But don’t forget to join our Loyalty Program, become a card carrying member, and start collecting points and awards.

Our décor includes many beautiful, nautical touches: teak, mahogany, stainless steel, and even an authentic jib which was a gift to Kevin from the America’s Cup Defender, Alinghi.  In January of 2008 we completed an extensive remodel project, expanding the restaurant by twenty-five percent, and adding an oyster bar.  We have been voted Best Seafood Restaurant in the East Bay by Diablo Magazine for 12 years and received numerous other awards, including Best Chef, Best Bartender, and Ellen has received the Best Sommelier award.  We are Michelin Guide recommended 2010-2014.  On the Bay Area A list we were voted Best Seafood Restaurant and Best Craft Cocktails in 2014, and Best Craft Cocktails in 2016.

Our seafood is supplied exclusively by Osprey Seafood Company, which is recognized as the top seafood purveyor in the Bay Area.  Our relationship with Osprey is more than just business: Kevin’s brother-in-law, Mike Weinberg-Lynn, owns Osprey.  This relationship, coupled with our high standards and care, guarantees our guests the kind of high-quality seafood for which the San Francisco Bay Area is famous.  When we say “fresh”, we really mean it.  Our seafood has never been frozen, either in shipping or processing.  When we receive it each morning, we keep it in its pristine state with very careful handling.  After we portion it, we keep it packed in crushed ice until we are ready to cook it for you.  Please accept our apologies if we run out of your choice.  Some items’ availability are controlled by restrictions for sustainable fisheries, and of course by Mother Nature.

Our non-seafood items are also from suppliers who are top in their fields.  Our house bread is Acme Levain and is made for us by Acme Bread Company.  The beef for our burger and steak is Certified Black Angus, it is brought to us by Golden Gate Meats from Derek Kampfes 18,000 acre ranch south of Billings, Montana.  Their Never Ever program means it is 100% hormone and antibiotic free, and is one of the few ranches in the country that practice sustainable stewardship of their land and caring animal husbandry.  Our chicken is Rocky Jr from nearby Petaluma, and is also hormone and antibiotic free, and free range.  Our produce is all hand-picked and delivered by Joe Rubino and family, a second generation Contra Costa County grower and purveyor.  Our eggs are all from cage-free, free-range chickens from Great Valley poultry in Modesto.  Our ice cream is from a small, top quality producer, The Latest Scoop, in Berkeley.  Ninety-nine percent of our menu is made in house, from our WCYC Clam Chowder, which is already justly famous, to our mayonnaise, salad dressings, sauces for the fish, and all of our desserts.  The quality of our products speaks for us.  We think carefully about everything we serve and from whom we buy.  We are transfat free, and we fry either in olive oil or canola oil only.  We are also high fructose-corn syrup free.  Our sodas are all natural and made from pure cane sugar, and even our ketchup is organic.

The Wine List

We have received Wine Spectator Awards every year from 2005-2022.  Our sommelier and co-owner, Ellen, has hand-picked every selection on our list, which changes frequently in order to include new discoveries.  We are grateful to all of the wineries that produce the wines on our list, but especially to the many small wineries, both locally and abroad, who trust us with their creative efforts.   The staff regularly tastes the wines on the list, and is happy to make suggestions if you so desire.

We have a full bar, and we pour a premium well.  We have a fine selection of single malt scotches, and a super lineup of topnotch rums from around the world.  Remember, rum is every sailor’s choice!  We have six great, fresh beers on tap and close to twenty wines by the glass.  Our bartenders are creative, charming, and professional, and are ready to shake you a fabulous martini, a delicious margarita, or to create for you your own unique concoction.  We  offer a great cocktail list which includes many of our award-winning drinks.   Our bar is a great place to tie up and have a drink and some oysters, or a full meal.  The entire menu is available at the bar at lunch and dinner.

Our market offers you the opportunity to bring our top-grade Osprey seafood home.  If you would like to pick up some of our pristine seafood and homemade sauces to take home with you, just let your server know.  We will have it ready for you when you are on your homeward course.  Or phone ahead and we will have it ready for you to pick up. Please do not hesitate to ask if we can get you something that you do not see listed on our market board.  We’ll do our best to fill your special requests.

Gift Cards? We’ve got ‘em

Need to say, “Thank you”, “ Congratulations”, “Happy Birthday”, or “Happy Anniversary”?   WCYC Gift Cards are a great way to say it.  We will even mail them for you!  Click on Contact Us or give us a call and let us know what you need.

We have T-Shirts, Kids and Baby Shirts, Dress Shirts, Polo Shirts, Hats, and Canvas Carry Bags, all great stuff for the golf course, beach, out to dinner or a day on The Bay!

After many requests, we now bottle and sell our famous Chef Kev’s “Hey mon, that’s hot!!” Habanero Hot Sauce.  Pick one up the next time you stop in, and impress your hot sauce-afficionado friends.

We even have burgees if you would like to fly one from your yacht.

Be proud of your club! Wear our gear!

• United States
• San Francisco Bay Area
• Walnut Creek

Walnut Creek Yacht Club

• Good for special occasions
• Neighbourhood gem

Not available on OpenTable

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Additional information

• Dining style Casual Dining
• Price $31 to $50
• Cuisines Seafood
• Hours of Operation Monday - Saturday: Lunch: 11:30am - 5:00pm, Dinner: 5:00pm - 10:00pm; Closed Sunday
• Phone number (925) 944-3474
• Website http://www.walnutcreekyachtclub.com/
• Payment Options AMEX, Mastercard, Visa
• Dress Code Casual Dress
• Executive Chef Kevin Weinberg
• Private party facilities Custom menus for any size party. We also have a private patio area, which is fully enclosed and heated in cooler weather. It's great for private events all year long. Please check out our Banquet Menus on our website www.wcyc.net.
• Private party contact Manager David Keane: (925) 944-3474
• Location 1555 Bonanza St., Walnut Creek, CA 94596
• Neighbourhood Walnut Creek
• Cross Street Locust St
• Parking Details Small private lot behind restaurant and two municipal lots one block from restaurant.
• Public Transit Walnut Creek Bart
• Additional Banquet, Bar Dining, Beer, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Wednesday August 12, 2015

The Raw Bar

lemon, wcyc cocktail sauce, mignonette freshly grated horseradish, or try chef kev's "hey mon that's hot" sauce

Kusshi - vancouver island, b.c.

• Dozen or more US$2.50
• 11 or Fewer US$2.75

Kumamoto - humboldt, california

Malpeque - prince edward island canada, st. simon - new brunswick, canada.

• Dozen or more US$2.25
• 11 or Fewer US$2.50

Buckley Bay - british columbia, canada.

Point reyes - tomales bay, california, littleneck clams - cedar bay, fla.

• Dozen or more US$2.00
• 11 or Fewer US$2.25

These fish are served grilled. These fish are served grilled. Please choose 1or 2 sauces and 1 extra rigging from the list below. These fish can also be prepared: blackened - our special cajun spice rub sautéed - garlic, white wine & butter sautéed - lemon, capers, dill & butter. Additional Sauces $2 : stone ground mustard & dill - citrus scallion butter - wcyc tartar - ginger, soy & sesame - lemon aioli - creamy wasabi - creole remoulade - spicy calypso fruit salsa - indonesian peanut sautéed - garlic, white wine & butter sautéed - lemon, capers, dill & butter

Mahi Mahi - Sigatoka, Fiji US$26.00

Bluenose bass - auckland, new zealand us$27.00, halibut - half moon bay, california us$28.00, king salmon - ft bragg, california us$28.00, swordfish - tamarindo, costa rica us$26.00, yellowfin tuna - gen sen, philippines us$29.00, dayboat scallops - barnegat light, nj us$28.00, pink hopper prawns - apalachicola, fla us$27.00, rainbow trout - boise, idaho us$22.00, extra rigging, polenta fries us$5.00.

lemon aioli

Regatta Fries US$5.00

garlic, parsley, seasoned salt

Potato Purée & Chives US$5.00

Potato, jalapeño & cheddar gratin us$5.00, mushroom rice pilaf us$5.00, steamed jasmine rice us$5.00, brentwood blue lake green beans us$5.00.

lemon, hazelnut butter

Grilled Brentwood Corn US$5.00

chipotle-lime butter, queso cotija

Roasted Beets US$5.00

lemon-caper vinaigrette, chives

Sautéed Spinach & Garlic US$5.00

Starting line, bay shrimp & heirloom tomato us$10.00.

arugula, crispy onion, avocado-lemon dressing

Maine Rock Crab Cakes US$14.00

brentwood corn & red pepper relish minted english pea purée, pimenton aioli

Seared Ahi & Sesame Noodle Salad US$14.00

yellowfin tuna, five spice rub, seared rare pickled daikon & carrots, crispy shallots, peanuts mint, sweet chile sauce

Monterey Calamari US$10.00

fried, cajun spices, onion, creole remoulade

Fish Tacos - Mahi Mahi US$10.00

battered or grilled, shaved red cabbage cilantro & cumin cream, avocado salsa

Maine Lobster Mac & Cheese Gratin US$25.00

emmental & smoked provolone cheese sauce crispy garlic & parmesan bread crumbs

Maine Lobster Roll US$27.00

buttered & toasted acme roll, maine lobster meat mayonnaise, lemon, regatta fries, wcyc coleslaw

Gumbo Ya Ya US$27.00

spicy stew of pink hopper prawns, chicken breast andouille sausage, okra, tomatoes, onions, peppers cajun spices, white rice, garlic cheese toast

WCYC Fish'n'Chips US$18.00

today's fish: ft bragg ling cod nico wheat beer batter, wcyc tartar sauce regatta fries, wcyc coleslaw

all sandwiches come with wcyc coleslaw and your choice of regatta fries, wcyc spiced waffle chips, or our red potato salad. Add a cup of soup or chowder $4

Idaho Trout BLT Sandwich US$12.00

ciabatta roll, honey-cured bacon, lettuce, tomato our own mayonnaise

Pacific Albacore Tuna Melt US$13.00

our albacore confit salad, toasted acme sourdough bread melted sierra jack cheese

1/2 lb Natural Black Angus Beef Burger US$12.00

toasted acme pain de mie bun, lettuce, tomato, red onion our special burger sauce

Fried Rocky Jr Free Range Chicken Breast Sandwich US$11.00

toasted ciabatta roll, arugula, red onion, pickle blue cheese, sweet & spicy honey mustard

Chowder / Soup

Wcyc topneck clam chowder.

new england style, bacon, potato, cream

• Cup US$8.00
• Bowl US$10.00

West Indian "Pepperpot"

fish, prawns, chicken, tomato, lime spicy caribbean kick

• Cup US$7.00
• Bowl US$9.00

Carrot and Red Curry Soup

rosemary cream cheese crostini red bell pepper

• Cup US$6.00
• Bowl US$8.00

Seafood Cocktails

Pink hopper prawns us$15.00.

chilled, pickled onions, cocktail sauce wcyc spice house made cracker

Albacore Ceviche US$10.00

lime juice, coconut milk, mango pineapple, habanero, lime, crispy plantain

La Playa US$16.00

scallop, prawns, calamari, rock cod jicama, crispy tortilla strips, avocado, la playa dressing

Steamers 1lb

with grilled acme levain bread. white wine, garlic, parsley, lemon, butter or spanish chorizo, fennel, tomato, red wine crispy garlic bread crumbs

Manila Clams US$15.00

nanoose bay, british columbia

Mussels US$14.00

penn cove, washington

WCYC Seafood Louie

iceberg lettuce, cucumbers, egg red onion, radish, heirloom tomato avocado, our louie dressing

• Oregon Bay Shrimp US$21.00
• Pink Hopper Prawns US$24.00
• Maine Rock Crab US$27.00

Smoked Trout & Sky Hill Farms Goat Cheese US$11.00

hazelnut crumbed, arugula, red onion shaved fennel, orange-sherry vinaigrette

WCYC Caesar US$8.00

romaine hearts, parmigiano reggiano garlic crostini, caesar dressing

Joe's US$6.00

organic salad leaves dijon-red wine vinaigrette

Iceberg Wedge US$8.00

crispy onion, bacon, spiced pecans roasted red peppers spicy buttermilk-tabasco dressing

What 1,464 people are saying

Overall ratings and reviews.

• 4.3 Service
• 3.8 Ambience

Noise • Moderate

San Francisco

Dined on July 1, 2016

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Does Walnut Creek Yacht Club offer delivery through OpenTable or takeout?

Walnut Creek Yacht Club offers takeout which you can order by calling the restaurant at (925) 944-3474.

How is Walnut Creek Yacht Club restaurant rated?

Walnut Creek Yacht Club is rated 4.2 stars by 1464 OpenTable diners.

Is Walnut Creek Yacht Club currently accepting reservations?

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

1555 Bonanza St., Walnut Creek, CA 94596

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• Walnut Creek, California /
• Walnut Creek Yacht Club /
• Walnut Creek Yacht Club menu

Walnut Creek Yacht Club Menu

Menu added by users september 13, 2024.

Menu added by users June 09, 2023

Menu added by users February 22, 2023

Menu added by the restaurant owner August 29, 2020

Dinner menu.

• Kusshi - vancouver island, b.c. $2.50
• Kumamoto - humboldt, california $2.50
• Beau Soleil - new brunswick, canada $2.50
• Malpeque - prince edward island, canada $2.25
• Quilicine - hood canal, washington $2.25
• Point Reyes - tomales bay, california $2.25
• Littleneck Clams - cedar bay, fla $2
• Bluenose Bass - Auckland, New Zealand $25
• Mahi Mahi - Honolulu, Hawaii $25
• Coho Salmon - Yakutat, Alaska* $24
• Halibut 99 reviews - British Columbia, Alaska $27
• Swordfish 48 reviews - Honolulu, Hawaii* $26
• Dayboat Scallops - Barnegat Light, NJ $27
• Yellowfin Tuna 4 reviews - Honolulu, Hawaii* $27
• Pink Hopper Prawns - Apalachicola, Fla $26
• Rainbow Trout 5 reviews - Boise, Idaho $21
• Polenta Fries $5 lemon aioli
• Regatta Fries $5 garlic, parsley, seasoned salt
• Potato Puré e & Chives $5
• Potato, Jalapeño & Cheddar Gratin $5
• Mushroom Rice Pilaf $5
• Steamed Ja smine Rice $5
• Roasted Brussels Sprouts $5 spanish chorizo, sherry vinegar
• Sautéed Spinach 5 reviews & Garlic Roasted Beets $5 lemon-caper vinaigrette, chives
• Lobster Mac & Cheese Gratin $15 emmental, smoked provolone, parmesan bacon, crispy garlic bread crumbs
• Maine Rock Crab Cakes $14 pan fried, cauliflower cous-cous, romesco sauce cucumber-red onion salad orange, mint & crème fraiche dressing
• Seared Ahi & Sesame Noodle Salad $14 yellowfin tuna, five spice rub, seared rare pickled daikon & carrots, crispy shallots, peanuts mint, sweet chile sauce
• Monterey Calamari $10 fried, cajun spices, onion, creole remoulade
• Fish Tacos Mahi Mahi $10 battered or grilled shaved red cabbage, cilantro & cumin cream avocado salsa
• WCYC Commodore's Cioppino $29 local dungeness crab, mussels, clams, prawns, rock cod chef kev's special cioppino sauce sourdough garlic cheese toast
• WCYC Fish'n'Chips $18 today's fish: california rockcod nico wheat beer batter, wcyc tartar sauce regatta fries, wcyc coleslaw
• Dungeness Crab - Bodega Bay chilled and cracked, lemon aioli, cocktail sauce, regatta fries, wcyc coleslaw sorry sold out
• Rainbow Trout 5 reviews $23 yucatan rub, grilled arroz verde, black bean purée grilled pineapple & pumpkin seed salsa
• Coho Salmon $26 3 pepper rub, pan roasted, celery root purée sage roasted yukon gold potatoes pernod, shallot & wholegrain mustard sauce
• Hopper Prawn & Red Coconut Curry $28 sweet potato, cauliflower, red bell pepper, jasmine rice micro cilantro, cashews, crispy shallots, toasted garlic
• Scallops 104 reviews & Linguine $28 bacon, spinach, shaved fennel leek, sage & roasted garlic cream lemon zest, parsley & bread crumbs
• Mary's Free Range Chicken Breast $23 moroccan spice, grilled pistachio-lemon cous cous, cucumber-red onion salad tomato, red wine & kalamata olive
• Meyer Family Ranch Angus New York Steak $29 caramelized onions & fennel, blue cheese butter polenta fries, sautéed spinach
• WCYC Topneck Clam Chowder $7 new england style, bacon, potato, cream
• West Indian "Pepperpot $7 fish, prawns, chicken, tomato, lime spicy caribbean kick
• Sweet Potato & Andouille Sausage Soup $6 sage, crispy onion, cajun spice
• Pink Hopper Prawns $15 chilled, pickled onions, cocktail sauce wcyc spice house made cracker
• Albacore Ceviche $10 lime juice, coconut milk, mango pineapple, habanero, lime, crispy plantain
• La Playa $16 scallop, prawns, lobster, calamari rock cod, jicama, crispy tortilla strips avocado, la playa dressing
• Manila Clams $15 nanoose bay, british columbia
• Mussels 277 reviews $14 penn cove, washington, white wine, garlic, parsley, lemon, butter or spanish chorizo, fennel, tomato, red wine crispy garlic bread crumbs
• WCYC Seafood Louie $23 iceberg lettuce, cucumbers, egg red onion, radish, roasted beets avocado, our louie dressing
• Smoked Trout & Sky Hill Farms Goat Cheese $11 hazelnut crumbed, arugula, red onion orange-sherry vinaigrette
• WCYC Caesar $8 romaine hearts, parmigiano reggiano garlic crostini, caesar dressing
• Joe's $6 organic salad leaves dijon-red wine vinaigrette
• Iceberg Wedge $8 crispy onion, bacon spiced pecans, roasted red peppers spicy buttermilk-tabasco dressing
• Malpeque - prince edward island canada $2.50
• St. Simon - new brunswick, canada $2.25
• Buckley Bay - british columbia, canada. $2.25
• Potato Purée & Chives $5
• Steamed Jasmine Rice $5
• Brentwood Blue Lake Green Beans $5 lemon, hazelnut butter
• Grilled Brentwood Corn $5 chipotle-lime butter, queso cotija
• Roasted Beets $5 lemon-caper vinaigrette, chives
• Sautéed Spinach 5 reviews & Garlic $5
• Mahi Mahi - Sigatoka, Fiji $26
• Bluenose Bass - Auckland, New Zealand $27
• Halibut 99 reviews - Half Moon Bay, California $28
• King Salmon - Ft Bragg, California $28
• Swordfish 48 reviews - Tamarindo, Costa Rica $26
• Yellowfin Tuna 4 reviews - Gen Sen, Philippines $29
• Dayboat Scallops - Barnegat Light, NJ $28
• Pink Hopper Prawns - Apalachicola, Fla $27
• Rainbow Trout 5 reviews - Boise, Idaho $22
• Bay Shrimp & Heirloom Tomato $10 arugula, crispy onion, avocado-lemon dressing
• Maine Rock Crab Cakes $14 brentwood corn & red pepper relish minted english pea purée, pimenton aioli
• Fish Tacos 68 reviews - Mahi Mahi $10 battered or grilled, shaved red cabbage cilantro & cumin cream, avocado salsa
• Maine Lobster Mac & Cheese Gratin $25 emmental & smoked provolone cheese sauce crispy garlic & parmesan bread crumbs
• Maine Lobster Roll $27 buttered & toasted acme roll, maine lobster meat mayonnaise, lemon, regatta fries, wcyc coleslaw
• Gumbo Ya Ya $27 spicy stew of pink hopper prawns, chicken breast andouille sausage, okra, tomatoes, onions, peppers cajun spices, white rice, garlic cheese toast
• WCYC Fish'n'Chips $18 today's fish: ft bragg ling cod nico wheat beer batter, wcyc tartar sauce regatta fries, wcyc coleslaw
• Idaho Trout BLT Sandwich $12 ciabatta roll, honey-cured bacon, lettuce, tomato our own mayonnaise
• Pacific Albacore Tuna Melt $13 our albacore confit salad, toasted acme sourdough bread melted sierra jack cheese
• 1/2 lb Natural Black Angus Beef Burger $12 toasted acme pain de mie bun, lettuce, tomato, red onion our special burger sauce
• Fried Rocky Jr Free Range Chicken Breast Sandwich $11 toasted ciabatta roll, arugula, red onion, pickle blue cheese, sweet & spicy honey mustard
• WCYC Topneck Clam Chowder $8 new england style, bacon, potato, cream
• Carrot and Red Curry Soup $6 rosemary cream cheese crostini red bell pepper
• La Playa $16 scallop, prawns, calamari, rock cod jicama, crispy tortilla strips, avocado, la playa dressing
• Mussels 277 reviews $14 penn cove, washington
• WCYC Seafood Louie $21 iceberg lettuce, cucumbers, egg red onion, radish, heirloom tomato avocado, our louie dressing
• Smoked Trout & Sky Hill Farms Goat Cheese $11 hazelnut crumbed, arugula, red onion shaved fennel, orange-sherry vinaigrette
• Iceberg Wedge $8 crispy onion, bacon, spiced pecans roasted red peppers spicy buttermilk-tabasco dressing

Menus of restaurants nearby

Dessert menu.

• Spiced Pumpkin Cheesecake $8 gingersnap crust, bourbon-maple crème fraiche sauce
• Bartlett Pear & Hazelnut Bread Pudding $8 cinnamon ice cream, brandy-toffee sauce
• Chocolate Pot de Crème $7 TCHO 68% bittersweet chocolate, chantilly crème spiced cocoa dust, chocolate dipped espresso shortbread cookies
• Singing Dog Vanilla Bean Crème Brûlée $7
• The Latest Scoop Ice Cream Vanilla Bean or Dark Chocolate $7 chocolate sauce or vanilla bean sauce
• Commodore's Sundae $8 chocolate ice cream, vanilla ice cream chocolate sauce, caramel sauce, chantilly cream crushed toasted almonds, cherry
• Affogato 5 reviews $8 vanilla or chocolate ice cream crushed toasted hazelnuts, shot of hot espresso chocolate dipped espresso shortbread
• Box of Leonidas Belgian Chocolates $12 For those going to the theater. or not
• La Vida Mocha $9 kahlua, agaveles blanco tequila, coffee chocolate ice cream, vanilla sauce crushed almond cookie rim
• Pasha $9 selvarey cacao rum, selvarey silver rum coconut syrup, vanilla ice cream chocolate sauce, grated nutmeg
• Long Coffee $3.50
• Espresso 3 reviews $3
• Cappuccino 2 reviews $4
• Latte 3 reviews $4.50
• Macchiato $3.50
• Mocha $4.50
• Hot Chocolate $4
• English Breakfast $4
• Earl G rey $4
• Orange Spice $4
• Green Tea $4
• Peppermint * $4
• Chamomile * $4 herbal (caffeine free)
• Adult Tee Shirt (white) $15
• Long Sleeve T Shirt (grey) $20
• Kid's Tee Shirt $15
• Baby Tee Shirt $10
• Baseball Hat (Two tone or White) $15
• WCYC Canvas Tote Bag $15
• Port Authority Cotton Polo Shirt $32
• Red House Sport Knit Polo $30
• Adult Hoody Sweatshirt (white) $34
• Adult Crewneck Sweatshirt (grey) $28
• Kids Sweatshirt $26
• Button-Down Dress Shirt $35
• Chef Kev's Habanero Hot Sauce $7
• Oyster Knife $8
• Our Salt & Pepper Grinders (set) $30
• Pyrat "Cask 1623 $25
• Pyrat "XO Reserve $10
• English Harbour $9
• Mount Gay Eclipse $7
• Mount Gay Extra Old $10
• Plantation Vintage 1999 $10
• Plantation Gran Reserve 5 yr $8
• Plantation 20th Anniversary $12
• Travelers 5 year $8
• Don Omario Reserve 15 year $14
• Pusser's Gold $8
• Avua Cachaça $9
• Sagatiba Cachaça $8
• Copa Aged Cachaça $7
• Novo Fogo Aged Cachaça $11
• Goslings Black Seal $8
• Arehucas Carta Oro $8
• Atlantico Private Cask $10
• Barcelo Gran Anejo $8
• Brugal Anejo $8
• Matusalem 5 year $8
• Matusalem 15 year $10
• Vizcaya VXOP Cask 21 $12
• Zacapa 23 year $14
• Zacapa XO $20
• Botran Reserva 14 year $9
• El Dorado 5 year $9
• El Dorado 15 Solera Reserve $12
• El Dorado Single Barrel $18
• El Dorado 21 Solera Reserve $18
• Lemonhart 151 $8
• Westerhall $7
• Barbancourt 5 Star 15 yr $10
• Barbancourt 5 Star 8 yr $8
• Appleton Special Gold $8
• Applelton V/X $9
• Myer's Dark $7
• Plantation Vintage 2000 $12
• Plantation Vintage 2001 $12
• Smith & Cross $9
• Wray & Nephew (op) $7
• Hamilton Pot Still Black $8
• Rhum Agricole
• Duquesne $8
• Niesson Sp Reserve $15
• St James Hors d'age $14
• J.M. VSOP $14
• J.M Blanc (50 %) $9
• Clement VSOP $11
• Clement Canne $9
• Clement Homere $16
• Chauffe Coeur $11
• Flor de Cana Extra Dry 4yr $7
• Flor de Cana $9 Grand Reserve 7 year
• Flor de Cana $14 Centenario 18 year
• Selvarey White $8
• Selvarey Cacao $8
• Renegade Don Jose 95 $20
• Ron Abuelo Añejo 7 yr $9
• Ron Abuelo Añejo 12 yr $10
• Ron Abuelo "Centuria $23
• Zafra Master Reserve 21 $13
• Plantation Vintage 2002 $12
• Bacardi Reserve 8 year $8
• Don "Q" Gran Añejo $12
• Don "Q" Anjeo $9
• Batiste Rhum Agricole $9
• Chairman's Reserve $8
• Berry Brothers 11 year $17
• Hamilton Pot Still 2004 Cask $14
• Hamilton Pot Still 2006 Cask $12
• Hamilton Pot Still 2008 Cask $11
• Zaya Reserve 12 year $10
• Royal Oak $8
• Angostura 1919 $10
• Angostura 1824 $11
• Caroni 1997 $12
• Scarlet Ibis $9
• Plantation Vintage 1999 $12
• Cruzan Blackstrap $9
• Cruzan Single Barrel $8
• Cruzan 9 Spice $8
• Agua Libre (Alameda) $9
• Crusoe (organic) $9
• Privateer True American $9
• Diplomatico $8
• Pampero Anniversario $10
• St Teresa Gran Reserva $8
• St Teresa Solera 1796 $12
• St Teresa Selecto $9
• Fonseca Bin 27 $8
• Taylor Fladgate 10 Year Tawny Port $10
• Grahmns 20 Year Tawny Port $15
• Dow's 30 Year Aged Tawny Port $18
• Alfonso Palomino Olorosa Sherry $9
• Domaine de Durban, Muscat de Beaumes de Venise, France, 2009 $8
• Remy Martin XO Cognac (20 year) $22
• Courvoisier VS Cognac $9
• Hennessy Prestige VSOP Cognac $14
• Pierre Ferrand Ambre Cognac (10 year) $12
• De Montal VSOP Armagnac $10
• Père Magloire VSOP Calvados $11
• Chateau du Breuil Fine Calvados $12
• Nonino Grappa Moscato $14
• Glenmorangie12 year Sherry Wood(Highland) $11
• Balvenie Double Wood 12 year (Speyside) $12
• The Glenlivet 12 Year (Speyside) $10
• Springbank 10 Year (Campbeltown) $15
• Old Pulteney 17 year (Highlands) $20
• Laphroaig 10 Year (Islay) $11
• The Macallan 18 Year (Speyside) $25
• Woodford Reserve $9
• Buffalo Trace $8
• Basil Hayden $10
• Bookers (Cask Strength) $14
• Knob Creek $10
• Maker's Mark $8
• Eagle Rare (10 year single barrel) $10
• St George Breaking & Entering (Alameda $10
• Bulleit Rye $9
• Templeton Rye $11
• Redemption Rye $8
• Jack Daniels (Tennessee Whiskey) $8
• Hamilton Pot Still Cask Strength 2004 st lucia $16
• Hamilton Pot Still Cask Strength 2006 st lucia $16
• Hamilton Pot Still Cask Strength 2008 st lucia $16

Menu added by users February 02, 2020

Menu added by users January 20, 2020

Menu added by users September 26, 2019

Menu added by users July 25, 2019

Menu added by users December 17, 2018

Menu added by users June 17, 2018

Menu added by users March 13, 2018

Menu added by users January 12, 2018

Menu added by users December 16, 2016

36 Iron Horse Ln,  Walnut Creek, CA 94597

Laura Wucher

Christie'S Intl Re Sereno

925-280-8500

Last updated:

September 19, 2024, 10:40 AM

About This Home

This sophisticated modern loft-style condo is ideally situated just blocks from Pleasant Hill BART, the Iron Horse Trail, Bay Club & Restaurant's, offering seamless access to I-680 & Hwy 24 & just a short drive or bike ride to downtown Walnut Creek’s vibrant shops & dining. Designed by renowned, award-winning architect David Baker, the home features a spacious open-concept main level with newly installed laminate floors, new quartz countertops, sinks & a custom island with ample storage. The cedar-lined closets add a touch of luxury. Upstairs, the primary suite & second bedroom boast soaring ceilings & large windows that flood the space with natural light. The primary bathroom has been upgraded with quartz countertops & dual sinks. The lower level includes an attached two-car tandem garage with epoxy flooring, custom cabinetry & a washer/dryer, providing exceptional storage solutions. Quietly nestled within the complex, away from street noise, this unit offers tranquility while maintaining easy access to trails, parks & major transportation hubs. Enjoy the perfect blend of urban convenience and suburban serenity.

Built in 2001

Price Summary

$686 per Sq. Ft.

Last Updated:

3 day(s) ago

Rooms & Interior

Total Bedrooms:

Total Bathrooms:

Full Bathrooms:

Living Area:

1,144 Sq. Ft.

Architectural Style:

Contemporary

Building Area:

Year Built:

Finances & Disclosures

Price per Sq. Ft:

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• United States
• San Francisco Bay Area
• Walnut Creek

Walnut Creek Yacht Club

• Good for special occasions
• Neighbourhood gem

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network.

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Additional information

• Dining style Casual Dining
• Price $31 to $50
• Cuisines Seafood
• Hours of Operation Monday - Saturday: Lunch: 11:30am - 5:00pm, Dinner: 5:00pm - 10:00pm; Closed Sunday
• Phone number (925) 944-3474
• Website http://www.walnutcreekyachtclub.com/
• Payment Options AMEX, Mastercard, Visa
• Dress Code Casual Dress
• Executive Chef Kevin Weinberg
• Private party facilities Custom menus for any size party. We also have a private patio area, which is fully enclosed and heated in cooler weather. It's great for private events all year long. Please check out our Banquet Menus on our website www.wcyc.net.
• Private party contact Manager David Keane: (925) 944-3474
• Location 1555 Bonanza St., Walnut Creek, CA 94596
• Area Walnut Creek
• Cross Street Locust St
• Parking Details Small private lot behind restaurant and two municipal lots one block from restaurant.
• Public Transit Walnut Creek Bart
• Additional Banquet, Bar Dining, Beer, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine

Wednesday August 12, 2015

The Raw Bar

lemon, wcyc cocktail sauce, mignonette freshly grated horseradish, or try chef kev's "hey mon that's hot" sauce

Kusshi - vancouver island, b.c.

• Dozen or more USD 2.50
• 11 or Fewer USD 2.75

Kumamoto - humboldt, california

Malpeque - prince edward island canada, st. simon - new brunswick, canada.

• Dozen or more USD 2.25
• 11 or Fewer USD 2.50

Buckley Bay - british columbia, canada.

Point reyes - tomales bay, california, littleneck clams - cedar bay, fla.

• Dozen or more USD 2.00
• 11 or Fewer USD 2.25

These fish are served grilled. These fish are served grilled. Please choose 1or 2 sauces and 1 extra rigging from the list below. These fish can also be prepared: blackened - our special cajun spice rub sautéed - garlic, white wine & butter sautéed - lemon, capers, dill & butter. Additional Sauces $2 : stone ground mustard & dill - citrus scallion butter - wcyc tartar - ginger, soy & sesame - lemon aioli - creamy wasabi - creole remoulade - spicy calypso fruit salsa - indonesian peanut sautéed - garlic, white wine & butter sautéed - lemon, capers, dill & butter

Mahi Mahi - Sigatoka, Fiji USD 26.00

Bluenose bass - auckland, new zealand usd 27.00, halibut - half moon bay, california usd 28.00, king salmon - ft bragg, california usd 28.00, swordfish - tamarindo, costa rica usd 26.00, yellowfin tuna - gen sen, philippines usd 29.00, dayboat scallops - barnegat light, nj usd 28.00, pink hopper prawns - apalachicola, fla usd 27.00, rainbow trout - boise, idaho usd 22.00, extra rigging, polenta fries usd 5.00.

lemon aioli

Regatta Fries USD 5.00

garlic, parsley, seasoned salt

Potato Purée & Chives USD 5.00

Potato, jalapeño & cheddar gratin usd 5.00, mushroom rice pilaf usd 5.00, steamed jasmine rice usd 5.00, brentwood blue lake green beans usd 5.00.

lemon, hazelnut butter

Grilled Brentwood Corn USD 5.00

chipotle-lime butter, queso cotija

Roasted Beets USD 5.00

lemon-caper vinaigrette, chives

Sautéed Spinach & Garlic USD 5.00

Starting line, bay shrimp & heirloom tomato usd 10.00.

arugula, crispy onion, avocado-lemon dressing

Maine Rock Crab Cakes USD 14.00

brentwood corn & red pepper relish minted english pea purée, pimenton aioli

Seared Ahi & Sesame Noodle Salad USD 14.00

yellowfin tuna, five spice rub, seared rare pickled daikon & carrots, crispy shallots, peanuts mint, sweet chile sauce

Monterey Calamari USD 10.00

fried, cajun spices, onion, creole remoulade

Fish Tacos - Mahi Mahi USD 10.00

battered or grilled, shaved red cabbage cilantro & cumin cream, avocado salsa

Maine Lobster Mac & Cheese Gratin USD 25.00

emmental & smoked provolone cheese sauce crispy garlic & parmesan bread crumbs

Maine Lobster Roll USD 27.00

buttered & toasted acme roll, maine lobster meat mayonnaise, lemon, regatta fries, wcyc coleslaw

Gumbo Ya Ya USD 27.00

spicy stew of pink hopper prawns, chicken breast andouille sausage, okra, tomatoes, onions, peppers cajun spices, white rice, garlic cheese toast

WCYC Fish'n'Chips USD 18.00

today's fish: ft bragg ling cod nico wheat beer batter, wcyc tartar sauce regatta fries, wcyc coleslaw

all sandwiches come with wcyc coleslaw and your choice of regatta fries, wcyc spiced waffle chips, or our red potato salad. Add a cup of soup or chowder $4

Idaho Trout BLT Sandwich USD 12.00

ciabatta roll, honey-cured bacon, lettuce, tomato our own mayonnaise

Pacific Albacore Tuna Melt USD 13.00

our albacore confit salad, toasted acme sourdough bread melted sierra jack cheese

1/2 lb Natural Black Angus Beef Burger USD 12.00

toasted acme pain de mie bun, lettuce, tomato, red onion our special burger sauce

Fried Rocky Jr Free Range Chicken Breast Sandwich USD 11.00

toasted ciabatta roll, arugula, red onion, pickle blue cheese, sweet & spicy honey mustard

Chowder / Soup

Wcyc topneck clam chowder.

new england style, bacon, potato, cream

• Cup USD 8.00
• Bowl USD 10.00

West Indian "Pepperpot"

fish, prawns, chicken, tomato, lime spicy caribbean kick

• Cup USD 7.00
• Bowl USD 9.00

Carrot and Red Curry Soup

rosemary cream cheese crostini red bell pepper

• Cup USD 6.00
• Bowl USD 8.00

Seafood Cocktails

Pink hopper prawns usd 15.00.

chilled, pickled onions, cocktail sauce wcyc spice house made cracker

Albacore Ceviche USD 10.00

lime juice, coconut milk, mango pineapple, habanero, lime, crispy plantain

La Playa USD 16.00

scallop, prawns, calamari, rock cod jicama, crispy tortilla strips, avocado, la playa dressing

Steamers 1lb

with grilled acme levain bread. white wine, garlic, parsley, lemon, butter or spanish chorizo, fennel, tomato, red wine crispy garlic bread crumbs

Manila Clams USD 15.00

nanoose bay, british columbia

Mussels USD 14.00

penn cove, washington

WCYC Seafood Louie

iceberg lettuce, cucumbers, egg red onion, radish, heirloom tomato avocado, our louie dressing

• Oregon Bay Shrimp USD 21.00
• Pink Hopper Prawns USD 24.00
• Maine Rock Crab USD 27.00

Smoked Trout & Sky Hill Farms Goat Cheese USD 11.00

hazelnut crumbed, arugula, red onion shaved fennel, orange-sherry vinaigrette

WCYC Caesar USD 8.00

romaine hearts, parmigiano reggiano garlic crostini, caesar dressing

Joe's USD 6.00

organic salad leaves dijon-red wine vinaigrette

Iceberg Wedge USD 8.00

crispy onion, bacon, spiced pecans roasted red peppers spicy buttermilk-tabasco dressing

What 1,464 people are saying

Overall ratings and reviews.

• 4.3 Service
• 3.8 Ambience

Noise • Moderate

San Francisco

Dined on 1 July 2016

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Dined on 30 June 2016

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Dined on 18 June 2016

Does Walnut Creek Yacht Club offer delivery through OpenTable or takeout?

Walnut Creek Yacht Club offers takeout which you can order by calling the restaurant at (925) 944-3474.

How is Walnut Creek Yacht Club restaurant rated?

Walnut Creek Yacht Club is rated 4.2 stars by 1464 OpenTable diners.

Is Walnut Creek Yacht Club currently accepting bookings?

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

1555 Bonanza St., Walnut Creek, CA 94596

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